By reading this you're joining over 13,000 champions of change who are shifting the future of food and drink
Here you'll find the latest FREE to access content - trends articles, predictions, infographics, videos and events
By reading this you're joining over 13,000 champions of change who are shifting the future of food and drink
Here you'll find the latest FREE to access content - trends articles, predictions, infographics, videos and events
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The clocks have changed, the temperatures dropped, and 'treat mode' has officially kicked in – which can only mean one thing! Time for a comforting cup of cocoa…...
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Our latest monthly recap of the hottest new food and beverage openings from around the world on trendhub is live, spotlighting six highlight openings from November here on the blog...
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This week’s launches are all about bold flavours and big ideas. We’ve got a pineapple with holiday energy, a chocolate bar rarer than some art prints, a burger that finally embraces its cartoon roots, dipping sauces in outrageous sizes and a new pretzel era for Goldfish fans. Let’s dig in...
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Vol-au-vents were a 70s dinner party staple. And since 'everything old is new again', it's no wonder that rose-tinted nostalgic appeal are back in vogue. ...
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From pubs flying overseas to mischievous McDonald’s meals, we’ve rounded up the quirkiest, tastiest and most conversation-starting stories of the week. Let’s tuck in...