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Pit Stops to Pickles - Tastiest & Trendiest Launches
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Summer’s heating up - and so are the latest launches. From glittery supplements to F1-fueled energy drinks, brands are getting bold, unexpected, and seriously snackable!...
Key Insights From Our Crisps, Nuts & Savoury Snacking Report
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Our Crisps, Nuts & Savoury Snacking 2025 report is now live on the hub! This is where we deep dive into All Things Snack, from trending flavours to formats to healthy twists (and everything in between). ...
Samosa Robots, Dinners by Dolly & Boozy Boxed Cocktails
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From robot-made samosas to Dolly Parton-approved freezer meals, this week’s food and drink news is full of bold launches and nostalgic comebacks. Whether you’re craving convenience, comfort, or a cocktail on tap, here are five new releases worth knowing about...
Key Insights From Our Indonesian Cuisine Foodwatching Report
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Look out Thai, Vietnamese and Malaysian… because there's another South East Asian cuisine that is creating a buzz in the global gastronomic scene. That's right – buzzy eateries, new cafes, and increased social media exposure have lifted the lid on the big, bold, fiery dishes of… Indonesia!...
From a New Nutella Twist to KFC Toothpaste - This Week in Wild Food News
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This week in food and drink, brands are breaking the mould – and maybe your taste buds. From Nutella’s first-ever flavour twist to KFC’s eyebrow-raising experiments with toothpaste and gelato, here’s a rundown of the boldest, weirdest, and most unexpected launches hitting shelves...
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