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Leon Launches Thai Fast Food Concept Tuk Shop

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​Popular fast food chain Leon has launched a new food concept in London this April, collaborating with Thai food group Aylmer Aaharn to create Tuk Shop...

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Culinary Congress 2018 - Introducing Derek Sarno, Guest Chef

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A pioneering plant-based chef,​ Derek will be sharing the philosophy behind Wicked Healthy and his thoughts and ideas for the rapidly growing plant based food movement.​ ...

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Dinner for Breakfast - Melbourne's Field Black Cafe

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​"It's really more like dinner food" - the most insightful words written by Good Food Australia in a recent review of the popular Melbourne cafe / bar...

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A Look at the Most Diverse Food Capitals of the World

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A look at the 50 most diverse cities around the world when it comes to the variety of cuisines offered. ...

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Noma Alumnus To Open Modern Polish Restaurant in London

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Polish chef Damian Wawrzyniak, a former student at four time World's Best Restaurant Noma, is set to open a new Modern Polish Restaurant in Clapham, London, this May...

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2026/27 Food & Beverage Trend Summit

thefoodpeople's 2026/27 Food & Beverage Trend Summit will be taking place virtually on Tuesday 18th November 2025.

Join us as thefoodpeople marks 20 years of championing change, foresight, and innovation in the food and beverage industry.

Registration is now open. Secure your spot and be part of the movement driving change in food and drink!

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E-Book - 19 Years In Food & Beverage Trends

Get your copy today!

19 Years in Food & Beverage Trends - 2006 – 2024: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future?

This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

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