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James Lowe, Chef Founder of Lyles & Flor Joins the 2019 Trends Event

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James Lowe, Chef Founder of London Michelin starred restaurant Lyle's and his more recent opening Flor, joins the list of guest speakers at this November's Trends Event...

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KFC Debuts Plant-Based Chicken Nuggets and Wings

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​KFC is the latest household name to partner with the increasingly popular plant-based meat substitute producer Beyond Meat, with the fast food chain testing plant-based chicken nuggets and chicken wings...

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Introducing RETURNR, Deliveroo's New Sustainability Initiative

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Global online food delivery company Deliveroo has partnered with environmental initiative RETURNR in Australia to give customers the option to order their food in reusable containers...

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Goldsmiths University Bans Sale of Beef Burgers to Help Tackle Climate Change

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One of London's leading universities, Goldsmiths University of London, has recently taken a stand against climate change by prohibiting the sale of beef burgers on campus. ...

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Tomos Parry, Chef Owner of Brat, Joins the 2019 Trends Event

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Tomos Parry, chef and owner of the London's acclaimed seafood-focused grill restaurant Brat, joins the line up of speakers at 2019's Trends Event in November...

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