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Selfridges Opens New Sweets Hall With The UK's Largest Vegan Counter

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As Selfridges opens the UK's largest vegan chocolate counter as part of its new confectionary hall, we look back at our categorywatching report on Confectionary and Sweet Snacking...

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Adam Handling To Launch Zero Waste Restaurant

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Adam Handling is set to open a zero waste establishment with the ambition of showcasing luxury dining within a sustainable remit.

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thefoodpeople loves - our favourite places to eat and drink, October 2019

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Our latest update as to the restaurants which have become firm favourites this month...

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Lidl Pop-Up Wine Tasting Events

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Lidl bring the Chateaux Noir to the UK for a series of unique wine testing experiences...

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Burger and Lobster Add A Glamorous Touch

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The ever popular Burger and Lobster add a glamorous touch to a fan favourite. ...

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Announcements

2026/27 Food & Beverage Trend Summit

thefoodpeople's 2026/27 Food & Beverage Trend Summit will be taking place virtually on Tuesday 18th November 2025.

Join us as thefoodpeople marks 20 years of championing change, foresight, and innovation in the food and beverage industry.

Registration is now open. Secure your spot and be part of the movement driving change in food and drink!

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E-Book - 19 Years In Food & Beverage Trends

Get your copy today!

19 Years in Food & Beverage Trends - 2006 – 2024: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future?

This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

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