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In conversation with Atul Kochhar - Chef, Entrepreneur and Restaurateur

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Episode three of the In Conversation With... series sees Chef, Entrepreneur & Restaurateur, Atul Kochar sit down with thefoodpeople...

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Summer 2020 Trends

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Our roundup of the key food and drink trends which dominated summer 2020 and its unique circumstances...

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Kefir Is Here To Stay

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Time to accept something as a fact, folks... consumer appetite for all things fermented, cultured and probiotic-packed is here to stay!...

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National Fish and Chip Day 2020

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Get out the salt and vinegar, National Fish & Chip Day returns in 2020!...

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Future Food Update - July 2020

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A rapidly re-opening swathe of businesses and innovative ideas to shift what is possible during COVID, we take a look at the latest updates from July...

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Announcements

2026/27 Food & Beverage Trend Summit

thefoodpeople's 2026/27 Food & Beverage Trend Summit will be taking place virtually on Tuesday 18th November 2025.

Join us as thefoodpeople marks 20 years of championing change, foresight, and innovation in the food and beverage industry.

Registration is now open. Secure your spot and be part of the movement driving change in food and drink!

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E-Book - 19 Years In Food & Beverage Trends

Get your copy today!

19 Years in Food & Beverage Trends - 2006 – 2024: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future?

This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

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