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Oubli Fruit Sweet Protein Granted FDA Approval In The US

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Oobli, producer of sweet protein and low-sugar alternative products, has been granted FDA approval for its Oubli Fruit Sweet Protein as a sweetener for food and beverages...

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Michelin Guide France 2024 Unveiled

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The annual Michelin Guide for France has been revealed and we saw no less than 52 restaurants awarded a first Star, a record number of newly awarded Michelin star restaurants. ...

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Spicy NPD Launches With New Products From Frank's RedHot & PepsiCo Crisp Varieties

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New products from Frank's RedHot and PepsiCo's crisp varieties over the past few weeks have made for some spicy NPD highlights. We take a look...

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Grilled Cheese and Tomato Soup Lovers Rejoice

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One for the grilled cheese and tomato with soup fans ... Campbell's has released a limited time only combination in time to celebrate National Grilled Cheese Day in the US on 12th April...

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Packaging News As Capri-Sun And Aldi Make Greener Changes To Their Drinks

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An update from the packaging world as on-the-go drinks brand Capri-Sun launches its first fully recyclable pouch in the UK, whilst supermarket chain Aldi introduces its first own-brand paper wine bottles...

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Announcements

2026/27 Food & Beverage Trend Summit

thefoodpeople's 2026/27 Food & Beverage Trend Summit will be taking place virtually on Tuesday 18th November 2025.

Join us as thefoodpeople marks 20 years of championing change, foresight, and innovation in the food and beverage industry.

Registration is now open. Secure your spot and be part of the movement driving change in food and drink!

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E-Book - 19 Years In Food & Beverage Trends

Get your copy today!

19 Years in Food & Beverage Trends - 2006 – 2024: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future?

This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

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