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Vegan McPlant Burger Launches In The UK

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McDonald's UK&I has announced a trial for its first ever plant-based burger, the McPlant - designed in collaboration with Beyond Meat...

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Shake Shack And Milk Bar Collab In The US

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QSR chain Shake Shack and popular New York-based dessert chain Milk Bar have joined forced to release two new limited edition shakes and they sound great!...

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2021 Trend Summit Speaker Profile 3 - Lucy White

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Each week we're introducing a new speaker from our 2022 - 23 food & drink Trend Summit taking place this November. The third speakers to be confirmed is Lucy White, Commercial Director of Luminary Bakery...

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New Cuisinewatching Launched On Trendhub

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We're excited to launch a whole new content stream over on our trendhub for subscribers - Cuisinewatching, dedicated to exploring the manifestation of 50+ defined cuisines in key global markets...

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Immersive Roastery Launches in Selfridges Foodhall

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Roasting Plant, the only coffee retailer that roasts in every store, has launched a new immersive roastery in the Selfridges Foodhall, serving up one of the freshest cups of coffee in the capital...

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Announcements

2026/27 Food & Beverage Trend Summit

thefoodpeople's 2026/27 Food & Beverage Trend Summit took place virtually on Tuesday 18th November 2025.

thefoodpeople marked 20 years of championing change, foresight, and innovation in the food and beverage industry.

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E-Book - 20 Years In Food & Beverage Trends

Discover the story behind two decades of transformation in food & beverage.

20 Years in Food & Beverage Trends (2006–2025) explores the defining moments, movements, and innovations that shaped the industry - from influential people and cultural shifts to groundbreaking technologies, regulations, and products.

What changed? Why did it matter? And where is it all heading next?

This e-book brings it all together in one compelling journey through the trends that redefined how we eat, drink, and think about food today.

Get your copy today - and make a difference.

For every purchase, the TFP Foundation will donate £24.00 directly to Chefs in Schools.

Click the link below to learn more.

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