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thefoodpeople's One's To Watch - 22 for 2022
New for this year, we've compiled a list using insight across the whole tfp team of our One's To Watch for 2022. Here's our top 22...
Future Food Update - December 2021
At the beginning of 2020 we started monitoring consumer behaviour through our Future Food Trend Tracker on a monthly basis. Discover five key insights from the December 2021 report...
menuwatching - Cocktails & Bar Snacks
What's been trending across cocktail menus and accompanying bar snacks over the past months? We take a look in our latest menuwatching report covering cocktail bars, restaurants and hotels...
Mead Has Received A Makeover
Mead has had a makeover and is trending once again with craft meaderies popping up all over the world. So, why is this ancient honey drop now the go-to brew on the craft scene? We take a look...
Discover Regenuary This January
If you're too much of a meat fan and can't face doing Veganuary in January then try Regenuary, an eating challenge that focuses on consuming products from only regenerative farming processes...
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